Written by: Dr. Frannie Koe, MD Edited by: Breanne Brazeale I began farming in my 40s after I was diagnosed with rheumatoid arthritis. I received my diagnosis at 45 and bought my farm at 46. Originally, I did not intend to buy 76 acres, but I walked on this...
Written by: Dr. Frannie Koe, MD Edited by: Breanne Hughes I actually eat lunch at home most days and someone else cooks. I now have Dulce, my personal assistant who prepares many of our meals, and my partner, Tim, does a lot of cooking as well. He will cook enough...
Written by: Dr. Frannie Koe, MD Edited by: Breanne Hughes The following items are perfect for a lunch box, but unlike the previous section of more "convenient" foods, these require some preparation, or at the very least, need to be purchased fresh. Cheese: Cheese...
Written by: Dr. Frannie Koe, MD Edited by: Breanne Hughes The options below come already prepared and are perfect for those days when you still need something healthy, but do not have time to prepare something homemade. The items listed also work for supper and...
Written by: Dr. Frannie Koe, MD Edited by: Breanne Hughes While I want to encourage people to try alternative energy, I also think it is important to let people know realistically what it means to live the way we do on our farm. I wrote previously about the work...
Written by: Dr. Frannie Koe, MD Edited by: Breanne Hughes The blog today is a little more personal. I haven’t quite felt like myself for a few weeks, and it is sometimes a challenge to realize what is going on and to figure out how to improve things! Lately, I have...
Written and edited by: Breanne Brazeale Recently, I was weeding my fall-planted garlic bed, and it was full of chickweed. Chickweed is really easy to identify (by the row of small hairs on the stem growing in alternating directions, white star shaped blossoms etc.)...
Written by: Dr. Frannie Koe, MD Condiments can include but not be limited to mayo, salad dressings, BBQ sauce (although I had a really hard time making my keto sauce taste good!), veggie dips, meat dips such as sour cream, yogurt dips, and crab dips that my partner...
Dr. Frances Koe, MD, MPH, is our fearless leader and the driving force behind Agroshare. She is also the physician and owner of Wills Valley Family Medicine and Valley Care DPC. Dr. Frances Koe began her educational pursuits right out of high school, but at the...
